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cottage bread

См. также в других словарях:

  • Cottage Pudding — is a traditional American dessert consisting of a plain, dense cake served with a sweet glaze or custard. The glaze is generally cornstarch based and flavored with sugar, vanilla, chocolate, butterscotch, or a variety of fruit flavors such as… …   Wikipedia

  • Bread roll — Bread rolls at a bakery German style bread rolls A …   Wikipedia

  • cottage — late 13c., from O.Fr. cote hut, cottage + Anglo Fr. suffix age (probably denoting the entire property attached to a cote ). O.Fr. cot is probably from O.N. kot hut, cognate of O.E. cot, cote cottage, hut, from P.Gmc. *kutan (Cf. M.Du. cot, Du.… …   Etymology dictionary

  • cottage loaf — cottage loaves N COUNT A cottage loaf is a loaf of bread which has a smaller round part on top of a larger round part. [BRIT] …   English dictionary

  • Cottage loaf — A small cottage loaf baked in a traditional bakery in Rochester, Kent Cottage loaves are a traditional type of bread originating in England. A cottage loaf is characterised by its shape, which is essentially that of two round loaves, one on top… …   Wikipedia

  • Cottage pie — An example of cottage pie, made with minced beef Cottage pie or shepherd s pie is a meat pie with a crust of mashed potato.[1][2] …   Wikipedia

  • cottage loaf — noun Britain : a loaf of bread consisting of a smaller round part on top of a larger round part * * * cottage loaf noun A loaf shaped as a smaller lump on the top of a bigger one • • • Main Entry: ↑cottage * * * cottage loaf, British. a loaf of… …   Useful english dictionary

  • cottage loaf — n (pl loaves) (BrE) a type of traditional British bread consisting of a large round loaf baked with a smaller round piece on top. * * * …   Universalium

  • Arthur Cottage — in the village of Cullybackey, County Antrim, Northern Ireland, is the ancestral home of Chester Alan Arthur, the 21st President of the United States.cite web | title=Arthur Cottage, Cullybackey | work=Antrim.net |… …   Wikipedia

  • Scone (bread) — Scones with strawberry jam and clotted cream as commonly eaten in a cream tea The scone is a small Scottish quick bread especially popular in the United Kingdom, the United States, Canada, Australia, New Zealand, and Ireland, but are als …   Wikipedia

  • Cockle bread — was a bread baked by English women in the seventeenth century which was supposed to act as a love charm or aphrodisiac. The dough was kneaded and pressed against the woman s vulva and then baked. This bread was then given to the object of the… …   Wikipedia

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